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Zestuous is competing as one Saucy Mama
So much goes into preparing for the World Food Championships. I can’t believe it’s only a few weeks away. In round 1, I’ll be... Zestuous
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Beer-n-Brat Cheese Dip
This cheesy dip combines the flavors of football season in one bite! Brats, beer, mustard, sauerkraut and cheese. This is one of those dips... Zestuous
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Roasted Red Pepper Dip
This dip is made with bright, flavorful jarred peppers and capers and a hint of Mediterranean spices. What really rounds out the flavors though... Zestuous
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Zestuous competing in World Food Championships Nov 7
Christie will join more than 300 food competitors on Fremont Street to compete in the World Food Championships Nov. 7-10. The 2nd annual... Zestuous
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Zestuous competes in World Food Championships
[slideshow_deploy id=’9408′] Christie competed in the Sandwich category Nov. 7 on Fremont Street. For her signature recipe, she prepared a Grilled Bacon Drippings Filet... Zestuous
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Truffled Fonteenies with Saucy Mama Dijon Mustard
This grilled cheese recipe was named the 5th best grilled cheese sandwich in the world at the 2013 World Food Championships in Las Vegas... Zestuous
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Brined and Grilled Turkey
This is a time-saving, oven-saving way to make a Thanksgiving turkey. I’ve been brining my turkey for years. I usually boil a pot of... Zestuous
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Steak Sandwich with Saucy Mama Horseradish Bacon
Food competitions are exhilarating, intense and all-out balls-to-the-wall crazy, but I’m officially hooked. I had never competed in a kitchen coliseum before with a... Zestuous
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Roasted Sweet Potato Salad
This Roasted Sweet Potato Salad with Honey Mustard Horseradish Sauce is a colorful, tangy twist on the traditional side item. I fell in love... Zestuous
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Orange Habanero Fish en Papillote with Orange Garlic Wild Rice
I’m a huge fan of fish en papillote (fish in paper). It’s the easiest, healthiest way I know to prepare the perfect piece of... Zestuous
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Buffalo Pig Wings
Why is it that chicken wings get all the hype during March Madness parties? Probably because they’re crispy, spicy, juicy and easy to eat.... Zestuous
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Slow Cooker Jamaican Jerk Chicken
Don’t let the heat of Jamaican Jerk intimidate you. This Slow Cooker Jamaican Jerk Chicken and Rice recipe is finished off with a creamy... Zestuous
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National Mustard Day
I am a huge fan of mustard. It’s creamy, can be subtle or spicy, and goes great on just about everything. In celebration of... Zestuous
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Apple Ale Bacon Jam
Bacon Jam has been pretty popular lately, but this Apple Ale Bacon Jam is extra Zestuous because it’s made with a bottle of apple... Zestuous
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Brisket on the Big Green Egg
Within a week of owning my Big Green Egg, I was ready to go big and grill one of the toughest pieces of meat... Zestuous
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